Director of Banquets
Director of Banquets
Next Available Date for Assignment
April 8th
Preferred Employment Duration
- Permanent
- Project Based
- Consulting
Skills
Customer Service Budgeting & Forecasting Inventory Controls Business Development Policies/Process & SOPs Event Planning & Catering High-Performance Team Building Health & Sanitation Coaching & Mentoring Scheduling & Timekeeping Recruitment & Employee Development Professionally Trained Butler
Areas of Expertise
Hospitality, Leadership, management, event planning, culinary
Accomplishments
private dinners for Heads of State up to events for 17,500
Education
MBA
Training & Certificates
Certifications | Basset – ILLINOIS LIQUOR CONTROL COMMISSION; Food Handler & Food Manager – FLORIDA DEPT. OF HEALTH; Program Manager – SKILLSET; Covid-19 Tracing – JOHN HOPKINS UNIVERSITY Certificate | BLS – NATIONAL CPR FOUNDATION; Event Planner – TRENDIMI Languages – English & Spanish
Closest Airport - (Enter 3 Letter Airport Code)
PNS
Legally entitled to work
- United States
Location
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About the listing author
Maurice Bonamigo is a successful entrepreneur, who has interacted with every layer of society that comprises within the United States of America and abroad. His…
Maurice Bonamigo is a successful entrepreneur, who has interacted with every layer of society that comprises within the United States of America and abroad. His…